David Rio Chai: Flamingo Vanilla Decaf Sugar Free Chai Latte Dry Mix

Vanilla based on our Elephant Vanilla flavor profile, eliminated all the sugar and replaced it with Splenda, today's sugar substitute of choice.

Now, you have an on-the-go option to take it and make it anywhere. The Anniversary Tin holds up to 4 lbs of Chai.

Ingredients
Non-dairy creamer (coconut oil, maltodextrin, sodium caseinate [a milk derivative], mono and diglycerides, dipotassium phosphate, soy lecithin), maltodextrin, decafeinated black tea powder, natural spice blend, sucralose (Splenda), natural flavors. Maltodextrin is considered metabolically equivalent to glucose (dextrose). Diabetics should follow the advice of their physicians.

Store your favorite Chai in this decorative reuseable Anniversary Tin

HOW TO PREPARE CHAI Mix 2.5 tablespoons of powered chai with 6 Oz. of milk, milk substitute or water.		SERVE COLD Pour over ice. SERVE HOT Microwave, heat on stovetop, or steam. Do not boil.

A message from David Rio:
As part of David Rio's corporate philosophy, we support animal welfare groups including Cat Tales Zoological Park and The Peninnsula Human Society & SPCA. Back in 1999, to commemorate Tiger Spice Chai, we even adopted a Bengal tiger, named Thor. We encourage everyone to make a difference in the life of an animal by supporting animal welfare groups and either adopting from or volunteering at your local Humane Society or SPCA.

On an annual basis, David Rio will have reduced its carbon emissions impact by over 25 tons and have removed over 30 tons of garbage from the waste stream, an integral part of David Rio's mission of becoming a green company.