Pacific Chai: Decaf Vanilla Chai Latte Dry Mix 

A rich and smooth decaf alternative to traditional chai with a hint of vanilla. No trans fat or Hydrogenated oil. Kosher certified. Just add water.

To Prepare Hot: Combine 2 tbsp of Pacific Chai Latte mix with 6 to 8 oz of hot water.

To Steam: Combine 2 tbsp of Pacific Chai Latte mix with 7 oz of cold water. Inject 1 oz of steam until hot and frothy (155 degrees F).

To Prepare Iced: Combine 2 tbsp of Pacific Chai Latte mix with 4 oz of hot water. Stir to dissolve. Add 4 oz of cold water and serve over ice.

To Prepare Frozen: In blender, combine 6 tbsp of pacific Chai Latte mix with 4 oz of water and 2 cups of ice. Blend until smooth.

Coconut : Spice : Vanilla : Mocha
Decaf Vanilla : Decaf Spice : Serenity

Mix & Match a Case: Canisters or try a chai starter pack.

HOW TO PREPARE HOT CHAI Mix 2 tablespoons of powered chai with 6 Oz. of Hot water.		SERVE COLD Mix with hot water then pour over ice.

Pacific 10oz Decaf Vanilla

NUTRITION FACTS Serving size: 2 tbsp (21 g) Amount per serving: 13 Calories 90 Calories from Fat 15 %Daily Value* Total Fat 1.5g 2% Saturated Fat 1.5g 7% Trans Fat 0g Cholesterol 0mg 0% Sodium 20mg 1% Total Carbohydrates 16g 5% Dietary Fiber 0g 1% Sugar 14g Protein 1g 3% Vitamin A 0% Vitamin C 0% Calcium 4% Iron 0% Caffeine Content 3mg

Ingredients
Sugar, Nondairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate [A Milk Derivative], Dipotassium Phosphate, Sugar, Mono and Diglycerides, Silicon Dioxide, Tetrasodium Pyrophosphate, Soy Lecithin), Nonfat Dry Milk, Sweet Whey, Decaf Black Tea, Natural & Artificial Flavors, Spice Blend (Cinnamon, Anise, Cloves, Ginger), Vanilla Extract, Honey.